Tillie’s – the American Nouveau restaurant nestled in Hill Country wine resort Camp Lucy – offers traditional American cuisine, but with an international flair. Their new dessert program helmed by ...

To prepare the layer cake, first make the 3 bases. In a bowl, pour the flour, sifted baking powder (1), a pinch of salt (2), and mix (3). In another large bowl, add the butter in pieces (at room ...

Ina Garten once said that her mocha chocolate icebox cake is so good it "makes grown men weep." Garten's recipe includes cheese, coffee, Kahlua, and Tate's Bake Shop chocolate-chip cookies. The ...

This chocolate-on-chocolate layer cake is frosted with a rich, bittersweet coffee ganache containing both instant espresso powder and coffee liqueur, which brings a grown-up complexity to the dessert.