When Erica Abrams Locklear discovered her Appalachian grandmother’s cookbook, she was shocked by what she found. It was filled with recipes for “traditional” mountain foods like apple stack cake and ...
Add Yahoo as a preferred source to see more of our stories on Google. Jalapeno biscuits made with a recipe from Chef William Dissen's upcoming cookbook, "Thoughtful Cooking: Recipes Rooted in the New ...
ASHEVILLE - An acclaimed Asheville chef to release his first cookbook; two food-centric discussion panels featuring award-winning local and national chefs and culinary professionals; a wine and ...
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