Granulated sugar: Granulated sugar, also known as white sugar or table sugar, is the go-to sugar in baking and cooking. Granulated sugar is white in color, highly refined, and often fine in texture.

Few ingredients are as loved, loathed and feared as sugar. We adore it for its starring role in many of our favorite desserts. We are skeptical of the way it sneaks into foods where we least expect it ...

For the occasional, not-so-serious baker, any old lump of brown sugar might do: light brown, dark brown or even white mixed with a bit of molasses. But for those who strive for baking perfection — ...

In the baking section of the supermarket, at your local coffee shop, or on packaged food ingredient labels, you’ll see coconut, turbinado, agave, and a variety of other sugars alongside regular white ...

With several options for cake and brownie lovers, Bob's Red Mill's pre-made baking mixes are a win. We tasted and ranked five of them to see which was best.