There's nothing more satisfying than a great hot dog. If you're getting bored of your usual, though, shake things up with a ...

BERKELEY'S VERY OWN VEGAN RESTAURANT, The Butcher's Son, was recently awarded for having one of the top 10 vegan steaks in ...

Panicked by the thought of trying to re-create your favorite sandwich at home? It happens to the best of us. Luckily it’s actually super easy to make a Vietnamese banh mi sandwich at home. With a ...

Dung Ho, the third-generation owner of Bay Ho, a banh mi stall in Ho Chi Minh City, Vietnam, held the chubby loaf of bread to my ear, rotary-phone receiver style, and pinched it. “Can you hear it?” he ...

A New Orleans man has traveled over 2,000 miles to help establish a fourth location of his restaurant, and the first ...

Banh mi are essential to Los Angeles, as embedded in the culinary landscape as tortas, shawarma, French dips, subs, hot chicken and Langer’s No. 19. The snap and sting of pickled carrots, daikon and ...

I have always been the firm believer that the Vietnamese banh mi is the perfect sandwich. There’s often at least two types of meat (though I’ve never met a tofu banh mi I didn’t like), tangy pickled ...

See Wichita-area restaurants, stores & hotels that passed health inspections. Thirty-four locations made the latest list.

During trips to visit family in Vietnam, one of my favorite food traditions is grabbing a banh mi sandwich. They can be found easily at market stalls or roadside carts, making it convenient to pull ...

Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. For true Vietnamese sandwich aficionados, it’s all ...