At America's first every offshore wind farm in Rhode Island, something odd is happening. The farm has a new "magnet effect" ...

Over the past 50 years, global aquaculture including fish, mussel and seaweed farms has grown dramatically. Almost half of the world’s wild-caught fish is used to produce fishmeal and oils that feed ...

Innovative new research by the University of Stirling’s Institute of Aquaculture could help improve mussel farming practices and lead to increased production. Blue mussel aquaculture is an important ...

Greenhouse gas emissions are heating our atmosphere and oceans, and turning seawater more acidic. One of the myriad expected impacts of these conditions is a reduction in farming yields of shellfish, ...