This Cheddar Cheese Sourdough Bread is an easy, cheesy loaf made with active starter—perfect for beginners and delicious toasted or as a base for sandwiches. Sometimes being a sourdough blogger means ...

Preheat oven to 375°F. Line a large, rimmed baking pan with aluminum foil and lightly coat with nonstick cooking spray. Set aside. Place bread loaf on a cutting board and cut a ½-inch grid pattern ...

The smell of fresh baked bread stirs the senses of almost anyone in a positive way. Even if you can’t or don’t eat bread, the aroma still brings a smile to your face. I’m learning new culinary skills ...

Combine and sift together dry ingredients. Fold in rosemary. Add beer and fold to moisten thoroughly. Fold in cheddar. Spread dough in lightly greased 8”x4” loaf pan. Drizzle melted butter evenly over ...