Make a quick dinner that feels special with these crab & shrimp stuffed shells. This step-by-step easy recipe uses simple ...

Bring a large pot of water to a boil with pinch of salt and cook the pasta shells as directed on the packaging. Meanwhile wilt the spinach (frozen is okay, just thaw and dry very well). Let the ...

YORK, Pa. — Olivia's Seafood Stuffed Shells Florentine offer a sneak peak of summer flavors. Pasta shells are stuffed with scallops, shrimp, crab, chopped broccoli and creamy ricotta cheese, then ...

RICHMOND, Va. -- Executive chef W. Xavier Beverly of Ellwood Thompson’s stopped by to whip up his delicious crab stuffed shells and demo a helpful kitchen hack to make scallion curls! Be sure to watch ...

Fresh seafood and pasta come together in the DelmarvaLife kitchen as Chef Thomas O'Neil from Suicide Bridge Restaurant makes crab and spinach stuffed shells.

Decadent Stuffed Shrimp deserves its place as star of the holiday table, whether you serve it as an appetizer or a main course. Succulent crab filling with a good dousing of butter make this classic ...

Mirlitons are green, pear-shaped vegetables that go by many names and pronunciations. I grew up in New Orleans and have always heard them called “mer-leh-tawn.” My husband grew up in Lafayette and he ...