Sara Boles of UC Davis’ Bodega Marine Laboratory gives an ultrasound to an abalone as part of efforts to help abalone more successfully spawn for aquaculture and conservation. (Jackson Gross/UC Davis) ...

When it comes to restorative summer foods, abalone is a must. Summer abalone has less collagen, making its flesh tender, and is rich in fats and amino acids, giving it an excellent flavor. Abalone is ...

They’re headed for the rocky reefs that these underwater delicacies call home. Once there, divers like David “Bucky” Buckland and Dominic “The Dominator” Henderson will spend up to eight hours on the ...

Beneath the Municipal Wharf in the coastal community of Monterey, a fascinating experiment in ocean farming has played out for more than three decades. That’s where the Monterey Abalone Company grows ...

This adult 5-year-old red abalone has just released its eggs after spawning April 2, 2021. The tiny green dots on the bottom of the container are her eggs. (Isabelle Neylan/UC Davis) Stressful ...

If you're on the hunt for affordable abalones, don't miss your chance to snag some at just $1 a piece (U.P. $2.50) at selected Giant outlets. The mini abalones, which come thawed, are currently out of ...

The most valuable abalones live in dangerous white water, forcing abalone divers to fish just metres from the perilous rocks where giant ocean waves pound. While abalone diving requires a quota and ...