YouTube on MSN

Croissant French toast ingredients: 4 large eggs, 1 cup milk (room temperature), ½ cup granulated sugar

Croissant French Toast Ingredients 4 large eggs 1 cup milk, room temperature ½ cup granulated sugar 2 tablespoons unsalted ...
Southern Living on MSN

Light Vs. Dark Brown Sugar: The Difference Matters More Than You Think

How these two differ in flavor, color, and baking results.
Simply Recipes on MSN

This is the Best Sugar Substitute for Baking, According to Pastry Chefs

The sweet spot for swapping, plus a few other alternatives.
Food & Wine

Cane Sugar vs. Granulated Sugar: What’s the Difference?

Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum and recipes for several home cooking ...
The Takeout on MSN

Only swap sugar for maple syrup if you do this crucial step

Swapping sugar for maple syrup can offer many health and taste benefits, but it's important to learn the crucial step you ...
The Boston Globe

A sweet new offering: wood-fired maple sugar from Vermont’s Northeast Kingdom

Burlap and Barrel, the New York single-origin spice company that sources from small farms in countries like Guatemala, India, Spain, Vietnam, and others, now offers several US products. One is ...
Food & Wine

The Best Substitutes For Brown Sugar

Yes, you can use white sugar, molasses, honey, and maple syrup as a substitute for brown sugar so you don't have to run to the store. First, you should understand what brown sugar is. Brown sugar is ...