This top-rated, hearty soup satisfies your next craving by combining everything you love about cheeseburger recipes in a bowl ...

This guide will help you hash out all the differences between common types of spuds. Caitlin Bensel, Food Stylist: Torie Cox Potato, potahto, right? Well, not quite. The humble pantry staple comes in ...

From smooth and sturdy red potatoes to fluffy Russets to vivid sweet potatoes, tasty tubers come in a variety of shapes, colors, and flavors. Chef Devin Sanson, Executive Chef at Abbracci Cuisine & ...

Today's recipe for fries calls for a mix of russet and sweet potatoes. The fries can be served with dipping sauces in two flavors: spicy and chili lime. Fries are a classic: crispy, delicious, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Chefs recommend using russet potatoes for a fluffy interior and crispy skin. Don’t wrap the potato in foil and be sure to poke ...

Add Yahoo as a preferred source to see more of our stories on Google. Fried potato chunks in a pan with wooden spoon - Aleksandr Zubkov/Getty Images There's no tuber more beloved than the humble ...

Kansas State University food scientist Karen Blakeslee says that even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table. She said ...