Craving a crispy, savory Filipino snack? Lumpiang Shanghai is a party favorite you can easily make at home. Packed with seasoned ground meat and deep-fried to golden perfection, this Filipino-style ...

Lumpiang Sariwa is a beloved Filipino fresh spring roll filled with sautéed vegetables and protein, wrapped in a soft homemade crepe, and topped with a sweet garlic peanut sauce. This recipe walks you ...

California Live’s Jobeth Devera learns how to make traditional lumpia with Chef Alex of Oakland’s “The Lumpia Company,” plus he makes Jobeth a special Filipino-Mexican version of the beloved snack.