Working with (hopefully) large quantities of syrup, adding more as the water boils off, the process can get messy, with boiled-over liquid and sticky residue left behind. Some operators will have a ...

Each February, local participants brave the cold to learn more about maple syrup production at an annual workshop at Dixon Springs Ag Center.

With the maple sugaring season in full swing, now's the time for Michigan residents to get a look at how maple sap is boiled and changed into maple syrup. Maple syrup makers across Michigan are ...

If not for maple syrup, March in Vermont would be all about mud season. Thank goodness that the grey days and muddy roads of early spring go hand-in-hand with one of Mother Nature’s most wonderful ...

ROCKVILLE, Ind. — Tapping maple trees for sugar water and processing it to make syrup is an art that those in Parke County, Ind., celebrate. Because weather conditions must be just right, the folks ...

Christa Hein, of Bring the Farm to You, holds a section of a maple tree to discuss the outer and inner layers of bark. (Photo by Amy Phelps) BELPRE — The Belpre branch of the Washington County Public ...

Discover maple tapping at Bendix Woods County Park. Free event Feb. 14 includes drilling, tubing setup, and Sugar House ...

(WTNH) — Connecticut’s maple syrup industry – you enjoy this sweet treat, but did you know how it gets to your table? It’s a tedious task according to Mat Wilkinson, the President of the Maple Syrup ...

Vermont-based The Maple Guild developed a processing method that can make 55 gallons of maple syrup in less than three minutes. The process is called ‘steam-crafting,’ The Maple Guild VP of marketing ...