All coffee beans are naturally caffeinated in their raw state. But, thanks to a discovery by Ludwig Roselius in 1903, we can ...
Learn about how decaf coffee is made, how much caffeine is in decaf coffee, and how the decaffeination process impacts the ...
Decaf coffee may not be the first choice for those seeking a caffeine kick, but it has emerged as a compelling alternative for coffee lovers who want to enjoy the taste and warmth of coffee without ...
Melissa Kravitz Hoeffner has spent over a decade working as a writer in New York City. She currently covers all aspects of food, dining, travel and lifestyle trends and the intersection of culture, ...
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It’s a kick-start for the day, a jolt many of us need to power through, and one of the last socially acceptable addictions. It’s only when we have to go without coffee that we realise how badly we ...
While you might be trying to be healthy by removing caffeine from your diet, decaf coffee could be introducing other unhealthy toxins into your body. Most people opt for decaf coffee as an effort to ...
According to the National Coffee Association, only 10% of adults in the US drink decaffeinated coffee daily. Recent regulation passed by the US Environmental Protection Agency has caused both ...
Methylene chloride, a compound often used in the decaffeination process, has been linked to cancer. Environmental health advocacy groups want it banned. Animal studies suggest that chronic human ...