This classic southern dessert is so decadent and rich that you’ll want to eat it without a fork. In this video, Ivy shows you ...

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up and ...

I love pound cake. It’s an old-fashioned, simple dessert, but you can enjoy it so many different ways. It’s great as a ...

A salty, buttery saltine cracker crust sharpens the bright lemon custard, giving each bite a sweet-tart edge that graham ...

It’s hard to beat the complimentary combination of sweet and tart that only a citrus dessert can give you. While we have no ...

It would be impossible to count the number of spectacular, made-from-scratch cakes our Southern grandmothers have baked over the years. When it came to everyday occasions, Grandma always knew the best ...

We all have family recipes that have been lost in the mists of time. Every time a grandparent, aunt or uncle dies, it seems a few more bits of family culinary wisdom slip away. Such, or so I thought, ...

Drummond wrote about her lemon-lime pound cake in a blog post on The Pioneer Woman website. “The same ol’ 7-Up pound cake we all grew up with, but amped up with lemon and lime zest and a tangy/sweet ...