Description: How to make a cake as pink, beautiful and magical as Kumatora. Magic Cake and other Mother 3 elements property ...

Add the kirsch, framboise, or Cointreau to the raspberry coulis. (The coulis can be made a day in advance and refrigerated until used.) Heat the oven to 350 degrees with the oven rack in the middle ...

Layers of raspberry sorbet, vanilla ice cream, and chocolate cookie crumbs are topped with whipped cream and fresh raspberries for the ultimate cold, creamy treat. Anna Theoktisto is a recipe tester ...

• In a sauce pan, bring the water and syrup to the boil. Then add the chocolate pieces. • Stir until well dissolved and a smooth, shiny ganache has formed. • Whip the cream to form soft peaks and ...

Raspberry and white chocolate have never looked so good together as they do in this stunning sheet cake. Tangy raspberry sauce ripples through the silkiest white chocolate buttercream, topping a ...

Preheat oven to 350 degrees. Spray the bottom only of a 9-inch springform pan with nonstick cooking spray. In a medium bowl, combine flour, baking powder, and salt; set aside. In a large bowl, rub ...

This cake is extra moist from a whole cup of olive oil in the batter, which is infused with the delicate flavour of raspberries and apple juice. Add a big dollop of the light and creamy limoncello ...