People gathered around a fire pit outside 105 Brewing in the Heights to try something unique for St. Patrick’s Day weekend: a centuries-old beer tradition known as Bierstacheln.

MUNICH - SEPTEMBER 18: Two people toast with one liter mugs of beer at the Hofbraeuhaus tent on the opening day of the 2004 Oktoberfest September 18, 2004 in Munich, Germany. The annual event, which ...

We’ve spoken in detail about the ridiculous number of breweries in the United States. We’ll never come close to trying all of the craft beers made here. And that’s not just because there are over ...

Ben Widmyer wore traditional lederhosen for the opening of Bier Haus Festhalle und Biergarten, the much-anticipated German restaurant on Coeur d'Alene's Sherman Avenue he opened to emulate the ...

Raise a stein, it's time for Oktoberfest! The 16-day festival, now in its 189th year, takes place from Saturday, Sept. 21, to Sunday, Oct. 6, in Munich, Germany — but people around the world will be ...

After years of IPA stubbornly refusing to budge from its throne, we’re heading into our second or third (depending on what region of the United States you’re in) “year of the lager.” Classic German ...

A European brewery has revolutionized the way carbonated beverages are made by concocting a powdered lager that almost mimics the look of beer on tap, just by adding water. Neuzeller Klosterbräu, a ...