In Southwest Georgia, 35,000 pounds of tomatoes were minutes from going to a landfill. An exceptionally great yield left a farmer in rural Georgia scrambling to sell the overflow. In the nick of time, ...

During his PhD, Amar Laila received funding from The Helderleigh Foundation to support his research on food literacy. Cristina Gago has received funding from the Google Health Equity Initiative, the ...

Simple shopping shifts could save U.S. households up to $1,500 a year while reducing food waste and improving mealtime flexibility. With families paying more attention to budgets and watching shopping ...

After two years of droughts in Missouri, hay supplies are low, with many producers feeding hay during the summer months and lacking the pasture growth to get the tonnage comparable to previous year’s ...

Exclusively sponsored by Honeycomb Strategies. Creating beautiful events requires a lot of materials, but the costs of sourcing and disposing of these can impact both the budget and the environment.

Trang Nguyen receives funding from the End Food Waste Cooperative Research Centre and the Australian Government. Jack Hetherington receives funding from the End Food Waste Cooperative Research Centre ...

While fashion is by nature ephemeral, its environmental impact is long-term. Regularly criticized for the waste it generates on a global scale, the fashion industry is also called out for pollution ...