Logos are more than just graphics — they're visual representations of how a brand sees itself (and how it wants to be perceived by its target audience). Yet in order to achieve its desired business ...

The exterior of a Chili's restaurant showing the logo - Kevin Carter/Getty Images An effective logo identifies a restaurant's brand in a way that's easy to recognize; think McDonald's golden arches, ...

While a restaurant's food and drink are the foundation of its success, its branding is just as critical. At the heart of that brand is the logo — a customer's first introduction to the identity, and a ...

Lettering scribbled by the young son of graphic designer Frith Kerr provides the logo for north London restaurant Jolene. The Studio Frith founder turned to her six-year-old son to create the logotype ...

The logo mark, which is the face of companies and shops, must be different from many rival shops while expressing the characteristics of the shop. When it becomes a restaurant, it is required to have ...