Tofu puffs are fried cubes of soft tofu that, when cooled, become slightly chewy and spongy. The texture holds up well in this kung pao preparation. You can buy tofu puffs in packages at an Asian ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Even as a huge tofu-puff fan, I was shocked by ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. The puffy tofu morsels are essentially lightly ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Heat a large wok or frying pan over high heat, add the oil and swirl to coat. Add the garlic and ...

We're reaching the end of 100 Favorite Dishes countdown! Every day until the publication of our fantabulous Best Of Issue, we'll list our favorite meals this year in descending order. Enjoy, pass it ...