Oct 20, 2025 · Backstrap is one of the best cuts of venison, think of it like the filet mignon of deer! This super simple recipe results in a perfect, juicy venison backstrap every single time!

Sep 11, 2024 · This roasted venison backstrap recipe gives you juicy and flavorful meat in less than 30 minutes. The backstrap (or deer loin) is one of the most popular and tender cuts of …

Oct 21, 2023 · Backstrap (Longissimus dorsi) consists of the long strips of muscle that start at the shoulder blades on deer, elk, moose, and other four-legged animals and run down the length …

Aug 19, 2021 · Tender, juicy, flavorful marinated venison backstrap recipe that's pan seared or grilled until browned on the outside and pink on the inside.

Sep 19, 2024 · The backstrap is a tender cut of meat that runs along both sides of the deer's spine and is equivalent to a beef tenderloin. It's lean and tender, perfect for this recipe.

For many hunters, venison backstrap is the ultimate prize, but I believe that the tenderloins are actually the most tender and delicious part of a deer or elk. A tenderloin steak seared in a hot …

Nov 20, 2024 · Delicious and easy recipes, plus helpful cooking tips, for one of hunting’s most prized cuts: the backstrap. Tender, rare, and delicious. As much as we love the look of a …

Sep 11, 2020 · Serve with grilled veggies and a delicious potato side for a wonderfully Midwestern meal. Backstrap is one of our favorite cuts of venison. It is tender and succulent and requires …

Sep 24, 2023 · Venison Backstrap Recipe: This fried deer tenderloin may just change the way you cook deer meat forever! Tender, juicy, and delcious!

Oct 19, 2022 · Learn how to smoke or grill venison backstrap to perfection with two of the absolute best venison backstrap recipes you'll ever taste.