Jun 23, 2025 · Learn USDA-approved burger temperatures for safe and delicious grilling, with handy tips and tasty recipes to try at home.

Jul 4, 2025 · Cooking burgers to the right internal temperature ensures safety and your preferred doneness. The chart below lists temperatures for various levels, measured at the patty’s …

May 7, 2024 · The temperature of your burger depends on how you like your burgers cooked. According to the USDA, ground meat should be cooked to a minimum temperature of 160 …

Medium-rare burgers cook to an internal temperature of 130℉-135℉. Cooking to this temperature puts you at a higher risk of food poisoning. If proper precautions are taken, such as grinding …

Feb 12, 2025 · However, some may prefer their burgers less done, and cooking to 145°F (63°C) will yield a medium-rare burger, while temperatures around 165°F (74°C) result in medium or …

Jan 21, 2025 · Learn about safe burger cooking temperatures, USDA recommendations, and tips for achieving juicy, well-done burgers every time.

Jun 2, 2025 · To cook a medium burger, the meat’s internal temperature should reach between 140 and 145 degrees Fahrenheit. This is usually accomplished in around six to seven minutes …

Sep 7, 2025 · Cook the burger for about 6-8 minutes on medium-high heat. If you prefer a medium burger, aim for an internal temperature of about 140°F. This will give you a slightly more …

Sep 29, 2025 · Aim for a medium burger with an internal temperature of 165 °F (73 °C), or a well-done burger with a temperature of 170 °F (77 °C). Finding a balance between safety and taste …

May 21, 2024 · Here are the hamburger internal temps to go by when grilling up beef patties. Please note these temps are in Fahrenheit. Safety Tip – The USDA recommends a minimum …