Oven Kalua Pork
Oven Kalua Pork
Sep 4, 2015
allrecipes
No pit? No problem. This 5-ingredient oven kalua pork tastes like it came straight from a luau — smoky, tender, and insanely easy! Check thetastebud.co for the full recipe and more #kaluapork #foodreels | The Tastebud
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No pit? No problem. This 5-ingredient oven kalua pork tastes like it came straight from a luau — smoky, tender, and insanely easy! Check thetastebud.co for the full recipe and more #kaluapork #foodreels | The Tastebud
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Kalua pork recipe 🐷 Ingredients 4-5 lb boneless pork shoulder roast 1-1.5 tablespoons Hawaiian red Alaea sea salt (or other coarse sea salt) 1 tablespoon liquid smoke Instructions (Slow Cooker Method) The slow cooker is one of the easiest ways to achieve tender, pull-apart results. Prep the pork: Rinse and pat the pork shoulder dry. Pierce the roast several times all over with a fork or a sharp knife to allow the seasonings to penetrate the meat. Season: Rub the salt into the slits and all over
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Kalua pork recipe 🐷 Ingredients 4-5 lb boneless pork shoulder roast 1-1.5 tablespoons Hawaiian red Alaea sea salt (or other coarse sea salt) 1 tablespoon liquid smoke Instructions (Slow Cooker Method) The slow cooker is one of the easiest ways to achieve tender, pull-apart results. Prep the pork: Rinse and pat the pork shoulder dry. Pierce the roast several times all over with a fork or a sharp knife to allow the seasonings to penetrate the meat. Season: Rub the salt into the slits and all over
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