93K views · 291 reactions | Chef and author J. Kenji López-Alt answers the internet's burning questions about cooking. How do you get really crispy skin on chicken? What constitutes a "pinch" of an ingredient? Why do eggs make so many foods taste better? J. Kenji López-Alt answers all these questions and much more! | WIRED | Facebook
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93K views · 291 reactions | Chef and author J. Kenji López-Alt answers the internet's burning questions about cooking. How do you get really crispy skin on chicken? What
WIRED. . Chef and author J. Kenji López-Alt answers the internet's burning questions about cooking. How do you get really crispy skin on chicken? What constitutes a "pinch" of an ingredient? Why do eggs make so many foods taste better? J. Kenji López-Alt answers all these questions and much more!
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J. Kenji López-Alt Recipes
J. Kenji López-Alt's 15-Minute Creamy (Vegan) Tomato Soup
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J. Kenji López-Alt's 15-Minute Creamy (Vegan) Tomato Soup
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In this Amplify episode, the infatuation lies with both music and meals, as host Lara Downes welcomes the beloved James Beard Award-winning chef and author Kenji López-Alt. Read more: https://n.pr/44Z0oGM | NPR
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In this Amplify episode, the infatuation lies with both music and meals, as host Lara Downes welcomes the beloved James Beard Award-winning chef and author Kenji López-Alt. Read more: https://n.pr/44Z0oGM | NPR
FacebookNPR
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J. Kenji López-Alt on Instagram: "Here’s how I cut mangoes."
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J. Kenji López-Alt on Instagram: "Here’s how I cut mangoes."
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In this Amplify episode, the infatuation lies with both music and meals, as host Lara Downes welcomes the beloved James Beard Award-winning chef and author Kenji López-Alt. Read more: https://n.pr/44Z0oGM | NPR
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In this Amplify episode, the infatuation lies with both music an…
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FacebookNPR
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J. Kenji López-Alt on Instagram: "Here’s how I cut mangoes."
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This ks actually my account. All other kenji lopez-alt accounts are the fake ones. I know because this is me.
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